Overlooking the valley, the traditional wood and stone built houses are set in beautifully landscaped gardens with mature trees, shrubs and colourful borders. There are several outside seating areas to enjoy a drink before lunch or to watch the sunset.
In the main house, the sun-lounge, bar, living-room and dining-room with their fireplaces were designed to create a cozy and relaxed atmosphere for guests. Each of the four individually decorated twin/double bedrooms has en-suite facilities and heating. In an adjacent house, there are two more bedrooms with en-suite bathrooms.
Arroyo Verde is known for its traditional and international home-made dishes. Some Argentinean dishes such as 'empanadas, carbonada, milanesas, puchero, roast beef, panqueques con dulce de leche' are favourites with our visitors. For dinner, fish, pasta or chicken and a great variety of homemade soups are served.
Outside dining is very popular especially for lunch. The traditional asado (barbecue) consists of a whole lamb and side of beef accompanied by local sausages, home-made fried bread, baked provolone cheese, baked potatoes and sweet potatoes as well as a large variety of salads.
The Estancia provides a range of activities outside of its fishing programme. These include extensive horse-riding with experienced gauchos, bird-watching for the famous Andean Condor and hiking.
WIFI connection is available in the lodge but bring your own laptop or tablet.